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ABC Medium Sweet Soy Sauce (中甜醬油) – 21oz
The iconic Indonesian sweet soy sauce — thick, glossy, and deeply savory-sweet. ABC's Medium Sweet Soy Sauce is a classic Kecap Manis (Indonesian sweet soy sauce), naturally sweetened with sun-dried palm sugar and brewed to a rich, viscous consistency. The essential pantry staple for Indonesian cooking and a versatile flavor foundation for stir-fries, marinades, glazes, and dipping sauces across all Asian cuisines.
Product Details
- Net Weight: 21oz (595ml)
- Country of Origin: Indonesia
- Brand: ABC — Indonesia's most trusted soy sauce brand
- Sweetener: Sun-dried palm sugar (naturally sweetened)
- Style: Medium sweet (中甜) — balanced between the lighter sweet and the richest dark kecap manis
What is Kecap Manis?
Kecap Manis is Indonesia's iconic thick sweet soy sauce — the word "ketchup" actually traces its etymology back to "kecap." Unlike regular soy sauce, it's viscous, molasses-like, and delivers umami, sweetness, color, and saltiness all in one bottle. ABC's medium sweet version hits the sweet spot: rich enough to glaze and caramelize, balanced enough for everyday cooking.
How to Use
- 🍳 Nasi Goreng & Mie Goreng: The defining seasoning for Indonesian fried rice and fried noodles — add a tablespoon at the end of stir-frying for the signature savory-sweet gloss
- 🍖 Satay marinade & glaze: Mix with garlic, ginger, and lime juice for a classic chicken or pork satay marinade — the sugars caramelize beautifully over the grill
- 🍜 Stir-fries & noodles: A spoonful unifies all the flavors and gives dishes their signature dark gloss — works with any protein or vegetable
- 🥟 Dipping sauce: Mix with sliced shallots, bird's eye chili, and lime for classic Indonesian Sambal Kecap
- 🍲 Braises & stews: The primary seasoning for Indonesian Semur (beef stew) — creates a deeply flavored, sweet-savory braising liquid
- 🌷3 Simple drizzle: Over fried eggs, steamed rice, or grilled meats for an instant umami-sweet upgrade
💡 Pro tip: Its sugar content means it caramelizes quickly over high heat — add towards the end of cooking to prevent burning, or use lower heat for glazing.
Note: Contains soy and wheat. Consumers with dietary restrictions should carefully read the actual package before consuming.