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FORGET EVERYTHING YOU KNOW ABOUT PEANUTS: THE SNACKING REVOLUTION IS HERE Move over, plain peanuts and pretzels. A new generation of sophisticated, crave-worthy snacks, rooted...
Unlock a Secret of the Sea: The Unforgettable Taste of Crab Roe Broad Beans For the adventurous American snacker, tired of the same old potato...
Snack Smarter: Why the Isabelle Pineapple Cakes Zipper Pouch is Your New Go-To Treat We all know and love the iconic buttery, melt-in-your-mouth delight of...
You Love Pineapple Cakes? It's Time to Meet Their Sun-Drenched Cousin. If you’re reading this, you already know the magic. That moment you bite into...
Love the Pringles Can? It’s Time to Meet Your Chip’s Cooler Cousin. You have a type. We get it. There’s something deeply satisfying about that...
Love the Pringles Shape But Stuck in a Flavor Rut? Your Crisp World is About to Be Rocked. You have a type. We get it....
That Red Packet of Joy: A Taste of Childhood with Yida Hawthorn Chips Do you remember the taste of your childhood? For many of us,...
Unrolling a Tale of Two Treats: Yida Hawthorn Jelly Rolls vs. Fruit Roll-Ups In the world of rolled-up, fruity snacks, one name has dominated Western...
Your Childhood Hawthorn Candy, All Grown Up: Meet Yida Hawthorn Fruit Strips. Close your eyes and think back. Can you taste it? That familiar, perfect...
A Taste of Childhood, Reimagined: Discover the Yida Hawthorn Wafer Close your eyes and think back. Think back to the simple joys of childhood—the clink...
Beyond Sweetness: The Unassuming Versatility of the Black Sugar Slab In the world of sweeteners, we often reach for the familiar: the fine, uniform grains...
The Unassuming Artisan: Unlocking the Versatility of the Brown Sugar Slab In an age of hyper-processed foods and instant flavor packets, there exists a humble,...
FLAVORS:
FIVE SPICES, PICKLED PEPPER, BBQ, AND HOT
PRODUCT OF CHINA
NET WEIGHT: 220g
More Than a Snack: How Garlic Broad Beans Are Bridging Generations If you grew up in an Asian household, you know the sound. It’s not...
More Than a Snack: How Cumin-Seasoned Broad Beans Bridge Generations If you grew up in an Asian household, you know the sound. The rustle of...
The Crunch of My Childhood is the Protein-Packed Snack You Need Now If you grew up in an Asian household, you know the sound. It’s...
Move Over, Soy Sauce: Why GOLDEN HOWARD HOT CHILI SAUCE Is Your New Hotpot Hero There's a ritual to hotpot that’s almost sacred. The simmering...
Forget the Fudge Brownie: Your New Favorite Dessert is a Power Trio of Sesame, Brown Rice, and Oats When you think of dessert, what comes...
Ditch the Shake: Why Your Morning Protein Needs a Matcha & Red Bean Upgrade For years, the morning routine for the health-conscious has been dominated...
Wet Milling: The Science of Separation Unlike the dry grinding methods of stone and roller milling, wet milling is a chemical and mechanical process designed...
Beyond the Tingle: The Surprising Versatility of Szechuan Peppercorn If you’ve ever ventured into the world of Szechuan cuisine, you’ve met the peppercorn. That unique,...
Unlock Oceanic Wellness: A Healing Soup with YUHO Dried Seaweed, Napa Cabbage, and Shrimp In the world of pantry staples, few ingredients pack as powerful...
Unlock the Secret of Your Coconut Soup: The Ancient Chinese Herb Hiding in Your Pantry You’ve followed the recipe to the letter. You’ve used the...
What is Sachima?Ingredients:The basic ingredients are flour, eggs, and sugar to create a sweet, chewy pastry. Preparation:The dough is fried into thin strands, then mixed with...
Sachima, or Sha Qima (沙琪玛), is a sweet Chinese pastry and snack made from deep-fried, egg-based dough strips bound together with a stiff sugar or...
Get ready for a snack-time revelation! Leslie's Clover Chips Ham & Cheese masterfully captures the irresistible flavor of a classic ham and cheese sandwich in...
Get ready for a snack-time revelation! Leslie's Clover Chips Ham & Cheese masterfully captures the irresistible flavor of a classic ham and cheese sandwich in...
YUPIN Fried Dace: More Fish, More Flavor, Less Salt. We’ve all been there. It’s been a long day, your energy is low, and the thought...
The Snack Aisle's Best-Kept Secret is Out: Why Leslie's BBQ Clover Chips are Conquering America Walk down any snack aisle in America and you’ll see...
The Snack Aisle's Best-Kept Secret is Out: Why Leslie's BBQ Clover Chips are Conquering America Walk down any snack aisle in America and you’ll see...
Clover Chips, as how a Filipino would say it, is not only a cheesy corn snack but it is also used for other dishes akin...
Clover Chips, as how a Filipino would say it, is not only a cheesy corn snack but it is also used for other dishes akin...
YUPIN Fried Dace: More Fish, More Flavor, Less Salt. We’ve all been there. It’s been a long day, your energy is low, and the thought...
Discover the Secret Elixir in Your Soup Bowl: Why White Pepper Soup Base is Your Next Culinary Must-Try There’s nothing quite as comforting as a...
Spice Up Your Next Family Gathering: The Secret is in the Oil There’s something magical about a family gathering centered around a hotpot. It’s more...
Your Next Family Gathering Secret Weapon: Pickled Cabbage Soup Base Is there anything better than a family gathered around a steaming, fragrant pot of soup?...
Jelly: Your Surprisingly Sweet & Healthy Snack Upgrade (Forget Everything You Thought You Knew!) Tired of the same old snack rut? Reaching for chips that...
FRUITYMORE Mango pudding: Your Sunshine-Packed Secret Weapon for Deliciousness! Tired of the same old snacks and treats? Craving a burst of pure, sun-ripened mango magic?...
Mandheling Blend Coffee harnesses the unique, heavy, earthy character of Sumatra Mandheling beans but blends them with other origins to create a more balanced, complex,...
Bali Blend Coffee is a popular Indonesian blend that leverages the bright, clean, and fruity characteristics of Balinese coffee (especially Kintamani) to balance and enhance...
Taste the uniquely processed, exceptionally smooth profile of wild Kopi Luwak in our premium, accessible blend. Experience coffee's rarest delight. 70% ground coffee, 30% Luwak...
The Silent Alchemy: Unlocking the Deep Soul of Soy Sauce Through Aging In a world of instant gratification, some of the most profound transformations happen...