Pearl River Bridge Lite Soy Sauce (Low Sodium) 珠江橋 低鹽醬油 — 500ml

All the soy flavor, less of the sodium. Pearl River Bridge Lite Soy Sauce (珠江橋 低鹽醬油) is a reduced-sodium Chinese soy sauce — familiar fermented soy flavor with significantly less salt than regular soy sauce. A practical choice for health-conscious cooking and sodium-restricted diets. Made in China. 500ml bottle.

Product Details

• Net Volume: 500ml
• Country of Origin: China
• Brand: Pearl River Bridge (珠江橋)
• Type: Lite / Low-Sodium Soy Sauce (低鹽醬油)

⚠️ “Lite” vs. “Light” — Critical Distinction

• “Light” Soy Sauce (Sheng Chou): Refers to color — thin, salty, all-purpose seasoning soy sauce. Full sodium
• “Lite” Soy Sauce (this product): Refers to sodium — reduced-salt version. Same soy flavor, less salt

How to Use

• Stir-fries & cooking: Use as a direct substitute for regular soy sauce in any recipe
• Marinades: Ideal where soy sauce is a major component and you want to control total sodium
• Dipping sauces: Use as a base for dumpling dipping sauces — reduced salt is more forgiving
• Finishing drizzle: Drizzle over steamed fish, tofu, or vegetables as a lighter finishing sauce

Allergen Information

Contains soy and wheat. Please check the actual package for full ingredient and allergen information before consuming.

Also Available from Pearl River Bridge 珠江橋

• PRB Delicious Light Soy Sauce 珠江橋特級鮮味生抽 500ml
• PRB Superior Dark Soy Sauce 珠江橋老抽王 500ml
• PRB Mushroom Dark Soy Sauce 珠江橋草菇老抽 500ml