Khong Guan Digestive Biscuits (300g) 康元消化餅


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3123036

Regular price $3.99
Net Weight: 300g / 10.5 OZ Country of Origin: Singapore   Khong Guan Digestive Biscuits are nutritious, tasty, wheat biscuits that are thought to aid in digestion. Digestive Biscuits are frequently eaten with a cup of tea or coffee. This package of Digestive Biscuits has 33% more biscuits in it...

Net Weight: 300g / 10.5 OZ

Country of Origin: Singapore

 

Khong Guan Digestive Biscuits (300g) 康元消化餅

Khong Guan Digestive Biscuits (300g) 康元消化餅

Khong Guan Digestive Biscuits (300g) 康元消化餅
Khong Guan Digestive Biscuits are nutritious, tasty, wheat biscuits that are thought to aid in digestion. Digestive Biscuits are frequently eaten with a cup of tea or coffee. This package of Digestive Biscuits has 33% more biscuits in it as compared to the 7 oz. package. More cookies, more fun.

 



Ingredients: Wheat Flour, Wholemeal Flour, Sugar, Milk Fat, Vegetable Oil (Palm Oil), Oats, Milk Powder, Malt Extract (Barley), Salt, Leavening (Ammonium Bicarbonate), Artificial Food Flavors.
Contains: Wheat Flour and Milk Solids. Manufactured in a facility that also processes peanut containing products.

 


Disclaimer: Every effort has been made to ensure the ingredients listed about are accurate. However, consumers with dietary restrictions are reminded to carefully read the actual package before consuming in case of typographical errors or formulation chages by the manufacturer.
About Khong Guan Biscuits

 


More than sixty years ago, two brothers – Chew Choo Keng and Chew Choo Han – left their village in Fujian, China in their late teens to come to Singapore. Full of aspirations and eager to eke out a living to support their family in China, they found work in a local biscuit factory.

 


Following World War II, their big break came when Chew Choo Han chanced upon some old war-damaged biscuit making machines being sold as scrap from the old factory where they used to work. He promptly bought them and with sheer determination and a mechanically astute mind, he rigged up a semi-automated biscuit production line using bicycle chains to move the biscuits on a conveyor system through an improvised brick oven. The enhanced production capability escalated sales and, in 1947, Khong Guan Biscuit Factory (Singapore) Pte Limited was set up with its first factory premises at 18 Howard Road. Eventually factories were set up throughout Southeast Asia and China with distribution across the world.

 


Let your senses run down nostalgia lane, while enjoying a rich experience that generations have enjoyed, and still do. Khong Guan Biscuits - “The Taste That Brings You Home.”