Road Trip Snacks — Asian Flavors for the Open Road

Skip the gas station aisle. Pack a stash of Asian snacks that are actually exciting to eat — crunchy, sweet, savory, and easy to share from the passenger seat. Great for long drives, weekend getaways, camping, or any trip where snacks matter.

What to pack

• Savory crunches — shrimp chips, wasabi peas, seaweed snacks, coated peanuts, and roasted broad beans for salty, satisfying bites
• Sweet picks — Japanese Kit Kats in matcha, sakura, and seasonal flavors; Asian gummies and chewy candies for the backseat
• Light bites — rice crackers, biscuits, and wafers that won’t leave crumbs everywhere
• Drinks — Thai milk tea, Japanese green tea, Korean barley tea, and other RTD beverages to keep everyone refreshed

Road trip snack tips

• Pack resealable bags or small containers so open bags stay fresh across multiple rest stops
• Mix textures — alternate between crunchy and chewy to keep things interesting on long stretches
• Check individual package labels for allergen and storage information before packing