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YAMATA HEI YA FLAVOR BROAD BEANS 黑鴨鳳味蠶豆
Fuel Your Best Semester Yet: Essential Snacks, Coffees & Comfort Foods from MyAsianStore.com
3203054_107_64
84 In Stock
- Savory Duck Flavor: The rich, deep, and meaty taste of duck.
- Sweetness and Spiciness: A sweet component, possibly from a glaze or sauce, and varying levels of spice. A source mentions a "caramel-like sweetness" from a caramelizing sugar technique, combined with heat from specific chili peppers and a numbing sensation from Sichuan peppercorns.
- Five-Spice Elements: Many Chinese duck preparations use five-spice powder, which includes star anise, fennel seed, pepper (black or Szechuan), cinnamon, cloves, and ginger, adding aromatic complexity.
- Soy Sauce & Other Seasonings: Soy sauce contributes umami and salty flavors. Other seasonings like minced garlic, brown sugar, fresh ginger, and rice vinegar can also be part of the flavor blend.
Net Weight: 70g
Country of Origin: China
