KAPAL API EASY DRIP MANDHELING BLEND 印尼帆船 曼特寧掛耳咖啡


Regular price $5.99
Kapal Api Easy Drip Mandheling Blend (印尼帆船 曼特寧掛耳和咒) – 50gFreshly brewed Sumatra Mandheling coffee — no equipment needed. Kapal Api's Easy Drip Mandheling Blend brings Indonesia's most celebrated coffee origin to a convenient single-serve pour-over bag (掛耳和咒). Each packet contains pre-measured ground coffee in a proprietary drip bag with its...

Kapal Api Easy Drip Mandheling Blend (印尼帆船 曼特寧掛耳和咒) – 50g

Freshly brewed Sumatra Mandheling coffee — no equipment needed. Kapal Api's Easy Drip Mandheling Blend brings Indonesia's most celebrated coffee origin to a convenient single-serve pour-over bag (掛耳和咒). Each packet contains pre-measured ground coffee in a proprietary drip bag with its own filter and foldable frame — just hang it over your cup and pour hot water slowly over the grounds. Café-style pour-over coffee with zero equipment and zero cleanup. Made in Indonesia by Kapal Api, one of Indonesia's most iconic coffee brands.

Product Details

  • Net Weight: 50g
  • Country of Origin: Indonesia
  • Brand: Kapal Api (帆船) — Indonesia's most iconic coffee brand
  • Format: Easy Drip pour-over bag (掛耳和咒) — single-serve, self-contained filter and frame
  • Origin: Mandheling, Sumatra — one of Indonesia's most celebrated coffee-growing regions
  • Roast: Medium to medium-dark

The Mandheling Flavor Profile

Sumatra Mandheling is one of the world's most distinctive coffee origins — processed using the traditional Giling Basah (wet-hulling) method unique to Indonesia, which gives it a flavor profile unlike any other single-origin coffee:

  • 🍫 Full-bodied and syrupy: Heavy, rich mouthfeel — not a light or delicate cup
  • 🌎 Low acidity: Smooth and easy to drink, without the bright tartness of African or Central American coffees
  • 🌲 Earthy and herbal: Deep, complex notes of dark chocolate, cedar, and spice — a "foresty" earthiness that Mandheling fans seek out specifically
  • Medium-dark roast: Highlights the body and earthy sweetness while keeping bitterness in check

How to Brew

  1. Open the packet and unfold the cardboard frame
  2. Hang the drip bag over the rim of your cup
  3. Pour a small amount of hot water (90–95°C / 194–203°F) over the grounds to bloom for 30 seconds
  4. Continue pouring slowly in circular motions until the cup is full (approximately 150–200ml total)
  5. Remove the bag and enjoy

Perfect For

  • 💼 Office & travel: No grinder, no dripper, no filters — just hot water. The ultimate portable pour-over
  • Single-origin exploration: An accessible introduction to Sumatra Mandheling for anyone curious about Indonesian specialty coffee
  • 🌏 Indonesian coffee lovers: The authentic taste of one of Indonesia's most iconic coffee origins, from its most iconic coffee brand
  • 🎁 Gifting: A premium, thoughtful gift for coffee drinkers — a step up from instant, a step into Indonesian specialty coffee

Note: Contains coffee (ground). Consumers with caffeine sensitivities should carefully read the actual package before consuming.