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LONG SHAN Preserved Pickle 龍山牌 香辣老闆菜 70G
Regular price
$1.99
LONG SHAN Spicy Preserved Pickle 龍山牌 香辣老闆菜 — 70gBold, spicy, and deeply savory. LONG SHAN Spicy Preserved Pickle (龍山牌 香辣老闆菜) is a classic Chinese preserved vegetable condiment — crisp, punchy, and packed with spicy, umami-rich flavor. Ready to eat straight from the pack. A pantry staple that instantly elevates plain...
LONG SHAN Spicy Preserved Pickle 龍山牌 香辣老闆菜 — 70g
Bold, spicy, and deeply savory. LONG SHAN Spicy Preserved Pickle (龍山牌 香辣老闆菜) is a classic Chinese preserved vegetable condiment — crisp, punchy, and packed with spicy, umami-rich flavor. Ready to eat straight from the pack. A pantry staple that instantly elevates plain rice, congee, noodles, or any simple meal. Made in China. 70g.
Product Details
- Net Weight: 70g
- Country of Origin: China
- Brand: LONG SHAN (龍山牌)
- Type: Spicy preserved pickle (香辣老闆菜 — Xiang La Lao Ban Cai)
- Flavor: Spicy, salty, savory, and aromatic
- Ready to eat: Pre-seasoned, no cooking required
How to Use
- Straight from the pack: Serve directly as a side condiment alongside rice or congee — no preparation needed
- Rinse if needed: Taste first — if too salty, rinse briefly under cold water and squeeze gently before serving
- Add late when cooking: If adding to stir-fries or soups, add at the end to preserve the crunch and spice
Ways to Serve
- Rice & congee: A spoonful alongside plain steamed rice or congee transforms a simple meal instantly
- Noodles: Toss into plain noodles with sesame oil and soy sauce for a quick, spicy bowl
- Soups: Stir into broth-based soups just before serving for a spicy, savory kick
- Stir-fry: Add to pork, tofu, or vegetable stir-fries in the last minute for heat and crunch
- Eggs: Layer over scrambled eggs or fold into an omelette for a punchy breakfast
Allergen Information
Contains chili. Please check the actual package for full ingredient and allergen information before consuming. Refrigerate after opening.