Imperial Palace Double Egg Yolk White Lotus Seed Mooncake (雙黃白蓮蓉月餅) – 1pc, 5.64oz

The gold standard of Cantonese mooncakes — in a single-serve size. Imperial Palace's Double Egg Yolk White Lotus Seed Paste Mooncake delivers silky smooth white lotus seed paste surrounding two golden salted egg yolks, encased in a perfectly baked golden crust. Made in China in the authentic Cantonese tradition. The ideal individual treat or single-piece gift for Mid-Autumn Festival.

Product Details

• Net Weight: 5.64 oz (160g) — 1 full-size mooncake
• Country of Origin: China
• Brand: Imperial Palace (京華)
• Filling: Double Egg Yolk White Lotus Seed Paste (雙黃白蓮蓉)
• Occasion: Individual Mid-Autumn treat or single-piece gift

Why Double Egg Yolk White Lotus?

• 🌕 White Lotus Paste (白蓮蓉): The most delicate and prized lotus paste — smoother and more refined than standard lotus paste, with a clean, subtly sweet flavor that lets the egg yolks shine
• 🥚 Double Egg Yolk (雙黃): Two golden salted egg yolks — the premium tier of Cantonese mooncake tradition. The savory richness delivers the perfect sweet-savory balance and the iconic “full moon” cross-section when sliced
• 🎂 Single-serve convenience: Perfect for enjoying yourself, adding to a gift basket, or giving as a thoughtful individual treat

About Imperial Palace

Imperial Palace (京華) is a trusted name in traditional Cantonese mooncakes, crafted in the authentic Hong Kong style with premium ingredients and time-honored recipes.

Note: Contains egg. Consumers with dietary restrictions should carefully read the actual package before consuming.