Paldo Gomtang Beef Bone Soup Noodle 韓國八道 牛骨湯麵 5 Packs

Inspired by 고마탕 (gomtang) — the classic Korean beef bone broth soup made by slow-simmering ox bones until the broth turns milky white and deeply rich. Clean, pure beef flavor with a silky, full-bodied broth. Savory and warming with no spice. One of the most comforting bowls in the Paldo lineup. 5-pack. Made in South Korea by Paldo (팜도).

Product details

• Brand: Paldo (팜도)
• Contents: 5 packs
• Country of origin: South Korea
• Type: soup ramen — broth-based, not stir-fried
• Flavor: beef bone broth — rich, milky, clean savory flavor
• Heat level: none — not spicy at all

How to cook

1. Bring water to a boil
2. Add noodles and soup base packet
3. Cook until noodles are tender, approximately 3–4 minutes
4. Top with sliced green onions, a pinch of black pepper, and a soft-boiled egg for a more traditional gomtang experience

Allergens & dietary info

Contains wheat and soy. May contain other allergens — check the package label for the full and current ingredient and allergen information before consuming.

More Paldo ramen 팜도

• Hwa Hot & Spicy Ramyun (5 packs) 御膳火麵