LITTLE SHEEP Hot Pot Soup Base (Plain) 小肥羊 招牌清湯火鍋底料 130G


LITTLE SHEEP

2303002_239_70

Regular price $7.99
Little Sheep Hot Pot Soup Base — Plain / Clear Broth (招牌清湯火鍋底料) — 130g Little Sheep’s signature clear-broth hot pot base — mild, aromatic, and clean. The Plain (清湯) base is the non-spicy option, built on a savory broth with herbs and aromatics that let the natural flavor of your...

Little Sheep Hot Pot Soup Base — Plain / Clear Broth (招牌清湯火鍋底料) — 130g

Little Sheep’s signature clear-broth hot pot base — mild, aromatic, and clean. The Plain (清湯) base is the non-spicy option, built on a savory broth with herbs and aromatics that let the natural flavor of your hot-pot ingredients shine. Dissolve in water, bring to a simmer, and you have a restaurant-quality hot pot broth at home in minutes. Made in China. Net weight: 130g.

Product Details

  • Net Weight: 130g
  • Country of Origin: China
  • Brand: Little Sheep (小肥羊)
  • Product type: Hot pot soup base
  • Flavor: Plain / clear broth (清湯) — mild, savory, and aromatic. No chili heat

Plain vs. Spicy — Which Soup Base to Choose?

  • 🌿 Plain / Clear Broth (this product): Mild and aromatic — lets the natural flavor of meat, seafood, and vegetables come through. Best for those who prefer no heat, or for a family table with mixed spice preferences
  • 🌶️ Spicy (also available): Bold, chili-forward broth with a warming heat. Best for those who want a classic spicy hot pot experience
  • 💡 Hot pot tip: Use a divided hot pot pot to serve both broths simultaneously — guests can choose their preferred side

How to Prepare

  1. Dissolve the soup base in water according to the package directions
  2. Bring to a boil in a hot pot or large pot, then reduce to a gentle simmer
  3. Add your hot-pot ingredients in batches and cook to your preferred doneness
  4. Dip cooked ingredients in Little Sheep dipping sauce before eating

Hot Pot Ingredient Ideas

  • 🥩 Meat: Thin-sliced lamb, beef, pork, or chicken
  • 🦐 Seafood: Prawns, fish fillets, squid, scallops, or fish balls
  • 🥬 Vegetables: Napa cabbage, spinach, mushrooms, lotus root, corn, and leafy greens
  • 🥯 Tofu & bean curd: Silken tofu, firm tofu, tofu skin, and bean curd sticks
  • 🍜 Noodles & starch: Glass noodles, udon, rice noodles, or instant noodles added at the end

Complete the Hot Pot Experience

Pair this soup base with Little Sheep Hot Pot Dipping Sauce — available in Original (mild) and Spicy flavors — for a full Little Sheep hot-pot meal at home.

Please check the actual package for complete ingredients, allergens, preparation instructions, and serving suggestions before use.