Khong Guan Custard Cream Biscuits — 200G (康元 卡士特餅乾)

Crisp sandwich biscuits with a smooth, buttery custard cream filling. Khong Guan Custard Cream Biscuits are a longtime family favourite — the creamy, mildly sweet custard filling pairs perfectly with the light, crisp biscuit shell. Enjoy on their own or alongside tea and coffee as an afternoon snack. Made in Singapore. Net weight: 200g.

Product Details

• Net Weight: 200g (7.05 oz)
• Country of Origin: Singapore
• Brand: Khong Guan (康元)
• Type: Custard cream sandwich biscuits
• Filling: Custard cream
• Key ingredients: Wheat flour, corn starch, sugar, vegetable oil, milk powder
• Contains: Wheat, milk, soy. Made in a facility that processes peanuts
• Best enjoyed with: Tea, coffee, or as a light sweet snack

About Khong Guan

Khong Guan was founded in Singapore in 1947 by brothers Chew Choo Keng and Chew Choo Han, who began with war-salvaged biscuit machines and a bicycle-chain conveyor oven. Over 75 years later, Khong Guan is a household name across Southeast Asia and beyond — The Taste That Brings You Home.

More from Khong Guan

• 🍪 Creamy Chocolate Biscuits 200G: Mild chocolate sandwich biscuits with chocolate cream
• 🍪 Orange Cream Biscuits 200G: Crisp biscuits with a fragrant orange cream filling
• 🍪 Banana Cream Biscuits 200G: Sweet biscuits with a smooth banana cream filling
• 🍪 Lemon Puff Biscuits 200G: Light puff biscuits with a tangy lemon cream filling
• 🍪 Assorted Biscuits 300G: A variety selection of Khong Guan favourites

Please check the actual package for complete ingredients, allergens, and storage information before consuming.