Min Pearl Biscuits: The Smarter Classic, Reimagined for Today.

Some classics never go out of style—they simply get new ways to shine. Min Pearl Biscuits, with their unique texture and delightful sweetness, are stepping out of the tea-time tin and into the spotlight of modern creativity.

We all know and love them for their iconic sugar pearls and satisfying crunch. But there's a little-known secret that makes Min Pearl a smarter choice for today's mindful eater.

Crafted for Mindful Enjoyment

Unlike many conventional biscuits, Min Pearl is thoughtfully made with potato starch. This isn't just a simple ingredient swap; it's what makes all the difference.

• Naturally Lighter: Potato starch contributes to a biscuit that is naturally lighter in texture.

• Easy Portion Control: This unique composition means the biscuits are satisfying without being overly heavy, making it easier to enjoy a sensible portion without feeling you've overindulged. You can savior the classic taste you love, completely guilt-free.

It’s the same iconic taste, now with a modern recipe that fits a balanced lifestyle.

Unlock the Potential of Your Pantry

But the innovation doesn't stop there. Think of Min Pearl as your secret ingredient for easy, impressive treats.

1. The Ultimate Dessert Base: Crushed Min Pearl Biscuits make a fantastic no-bake cheesecake base. The pearls add a wonderful texture that plain digestive biscuits can't match.

2. Gourmet Ice Cream Topping: Sprinkle crushed biscuits over vanilla, chocolate, or strawberry ice cream. The buttery flavor and crunchy pearls elevate a simple sundae into a gourmet experience.

3. A Chef's Secret for Texture: Use them to add a surprising crunch to the top of a fruit crumble or as a coating for fried bananas.

4. The Trendsetter's Tiramisu: Layer crushed Min Pearl Biscuits (soaked in a little coffee) with mascarpone cream for a uniquely textured and delicious twist on the Italian classic.

5. The Perfect Milkshake Mix-in: Blend a handful into your vanilla or chocolate milkshake for a crunchy, sweet surprise in every sip.

Why Min Pearl Works So Well?

It's all about the texture. The sturdy, potato starch-based biscuit holds up beautifully in recipes, while the sugar pearls provide little bursts of sweetness that don't just dissolve away. They bring a built-in "fun factor" to any dish.

The classic taste of Min Pearl is a blank canvas for your culinary imagination. It’s the familiar flavor you love, crafted for modern enjoyment and ready to help you create new, unforgettable moments.

Min Pearl Biscuits. A Guilt-Free Crunch, Endless Possibilities.

Product of Taiwan

Net weight 4.76 oz