{"product_id":"kara-coconut-cream-500ml","title":"KARA Coconut Cream 椰漿 500ML","description":"\u003ch2\u003eKara Coconut Cream (椰漿) — 500mL\u003c\/h2\u003e\u003cp\u003eRich, thick, and deeply coconutty. Kara Coconut Cream is one of the most trusted coconut cream brands in Southeast Asia — a full-fat, high-quality coconut cream made from freshly pressed mature coconut meat in Indonesia. Smooth, velvety, and intensely flavored, it’s the go-to coconut cream for curries, laksa, desserts, and coconut-based drinks. The 500mL size is ideal for frequent cooks, batch cooking, or any recipe that calls for a generous pour. Dairy-free and naturally rich.\u003c\/p\u003e\u003ch3\u003eProduct Details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Volume:\u003c\/strong\u003e 500mL\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e Indonesia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Kara\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Full-fat coconut cream — thick, rich, high coconut content\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary:\u003c\/strong\u003e Dairy-free, gluten-free, vegan\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhich Size Is Right for You?\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e🥥 \u003cstrong\u003e200mL (also available):\u003c\/strong\u003e Perfect for single recipes, smaller households, or trying Kara for the first time — $3.99\u003c\/li\u003e\n\u003cli\u003e🥥 \u003cstrong\u003e500mL (this product):\u003c\/strong\u003e Better value for frequent cooks, batch cooking, or recipes that call for a full can — $7.99\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eCoconut Cream vs. Coconut Milk — What’s the Difference?\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e🥥 \u003cstrong\u003eCoconut cream (this product):\u003c\/strong\u003e Higher fat content, thicker consistency, richer and more intense coconut flavor — use when you want a rich, creamy result\u003c\/li\u003e\n\u003cli\u003e🥛 \u003cstrong\u003eCoconut milk:\u003c\/strong\u003e More water, thinner consistency, lighter flavor — use for soups, rice, or when a lighter coconut flavor is preferred\u003c\/li\u003e\n\u003cli\u003e💡 \u003cstrong\u003eRule of thumb:\u003c\/strong\u003e Coconut cream for richness and body; coconut milk for a lighter touch. Both available in our store\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e🍛 \u003cstrong\u003eThai curry \u0026amp; laksa:\u003c\/strong\u003e The classic use — add to your curry paste and aromatics for a rich, velvety sauce. Stir in near the end to preserve the fresh coconut flavor\u003c\/li\u003e\n\u003cli\u003e🍮 \u003cstrong\u003eCoconut jelly (椰漿凍 \/ 椰漿凍鸿豁):\u003c\/strong\u003e Combine with coconut milk, gelatin, and a little sugar for the viral coconut jelly dessert — the 500mL size is ideal for making a full batch\u003c\/li\u003e\n\u003cli\u003e🍨 \u003cstrong\u003eDairy-free ice cream:\u003c\/strong\u003e Blend with fruit and sweetener, then freeze — the high fat content gives a creamy, scoopable texture\u003c\/li\u003e\n\u003cli\u003e🍰 \u003cstrong\u003eDesserts \u0026amp; puddings:\u003c\/strong\u003e Use in pandan cake, mango sticky rice, kaya jam, or any Southeast Asian dessert that calls for coconut cream\u003c\/li\u003e\n\u003cli\u003e☕ \u003cstrong\u003eCoffee \u0026amp; drinks:\u003c\/strong\u003e A spoonful in coffee or tea as a rich dairy-free creamer; essential for piña coladas and coconut-based cocktails\u003c\/li\u003e\n\u003cli\u003e🍲 \u003cstrong\u003eSoups \u0026amp; stews:\u003c\/strong\u003e Stir into pumpkin soup, sweet potato soup, or any pureed soup for added richness and a subtle coconut note\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eTips for Best Results\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e🥤 \u003cstrong\u003eSeparation is normal:\u003c\/strong\u003e The thick cream may separate from the liquid — this is natural. Shake well before opening for a uniform consistency, or scoop out the thick cream separately for whipping or rich sauces\u003c\/li\u003e\n\u003cli\u003e❄️ \u003cstrong\u003eFor whipped coconut cream:\u003c\/strong\u003e Refrigerate overnight, then scoop out the solidified cream and whip with a little sugar and vanilla\u003c\/li\u003e\n\u003cli\u003e🔥 \u003cstrong\u003eAdd at the end:\u003c\/strong\u003e For curries and soups, stir in coconut cream near the end of cooking to preserve its fresh flavor and prevent separation\u003c\/li\u003e\n\u003cli\u003e📦 \u003cstrong\u003eStore opened cream:\u003c\/strong\u003e Transfer any unused cream to an airtight container and refrigerate. Use within 3–4 days\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0516\/4895\/4520\/files\/Capture_f1b9a596-8406-4b8c-a164-f2f23419493b_2048x2048.png?v=1649891090\" alt=\"Kara Coconut Cream 500mL front\"\u003e\u003c\/p\u003e\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0516\/4895\/4520\/t\/3\/assets\/description_image_IMG_8464.JPG?v=1609177474\" alt=\"Kara Coconut Cream 500mL in use\"\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eNote: Please check the actual carton for full ingredient and allergen information before consuming.\u003c\/em\u003e\u003c\/p\u003e","brand":"KARA","offers":[{"title":"Default Title","offer_id":37757097410712,"sku":"5753009_95_88","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/4895\/4520\/files\/5753009.jpg?v=1689285895","url":"https:\/\/myasianstore.com\/products\/kara-coconut-cream-500ml","provider":"myAsianStore","version":"1.0","type":"link"}