{"title":"Phong Kee 豐記","description":"\u003ch2\u003ePhong Kee (豐記) — Hong Kong’s Beloved Roasted Nut Brand\u003c\/h2\u003e\u003cp\u003ePhong Kee (豐記) is one of Hong Kong’s most recognized snack brands — a heritage name in roasted peanuts, nuts, and seeds that has been a fixture in Hong Kong snack shops and Asian grocery stores across North America for decades. Known for their bold, savory seasonings and satisfying crunch, Phong Kee snacks are a staple at Chinese households, mahjong tables, and family gatherings across the Chinese diaspora. Their US-produced line maintains the same authentic recipes and quality as the original Hong Kong brand.\u003c\/p\u003e\u003ch3\u003eWhat Phong Kee Is Known For\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e🧄 \u003cstrong\u003eRoasted Garlic Peanuts (蒜蓉花生):\u003c\/strong\u003e Their signature product — whole peanuts slow-roasted with a bold, savory garlic coating. The classic Chinese snack for drinks, mahjong, and everyday snacking\u003c\/li\u003e\n\u003cli\u003e🥜 \u003cstrong\u003eRed Skin Peanuts:\u003c\/strong\u003e Whole peanuts roasted with the skin on for a deeper, nuttier flavor and satisfying crunch\u003c\/li\u003e\n\u003cli\u003e🌟 \u003cstrong\u003eConsistent quality:\u003c\/strong\u003e Trusted by generations of Chinese diaspora families for their reliable flavor and crunch\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003ePerfect For\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e🍺 \u003cstrong\u003eDrinks pairing:\u003c\/strong\u003e Garlic peanuts with beer, whisky, or tea — the classic Chinese snack pairing\u003c\/li\u003e\n\u003cli\u003e🀄 \u003cstrong\u003eMahjong \u0026amp; game nights:\u003c\/strong\u003e Easy to eat one-handed, endlessly snackable — a Chinese household staple\u003c\/li\u003e\n\u003cli\u003e🎁 \u003cstrong\u003eGifting:\u003c\/strong\u003e A recognizable premium snack gift for Chinese New Year, Mid-Autumn Festival, or any occasion\u003c\/li\u003e\n\u003cli\u003e🥜 \u003cstrong\u003eEveryday snacking:\u003c\/strong\u003e Protein-rich, bold-flavored, and far more interesting than plain roasted peanuts\u003c\/li\u003e\n\u003c\/ul\u003e","products":[{"product_id":"phong-kee-fish-skin-peanuts-original-198g","title":"PHONG KEE Crunchy Roasted Peanuts (Original) 豐記 魚皮花生 198G","description":"\u003ch2\u003ePhong Kee Fish Skin Peanuts (魚皮花生) Original — 198g\u003c\/h2\u003e\u003cp\u003eA Hong Kong snack classic. Phong Kee (豐記) Fish Skin Peanuts are whole peanuts encased in a thick, crispy savory batter coating — inspired by the traditional Hong Kong fish skin snack (魚皮). The result is a uniquely satisfying crunch: a crunchy, seasoned outer shell giving way to a roasted peanut inside. Bold, savory, and deeply addictive. A beloved snack across the Chinese diaspora and a staple of Hong Kong snack culture. Made in the USA. 198g per bag.\u003c\/p\u003e\u003ch3\u003eProduct Details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 198g (7 oz)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e USA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Phong Kee (豐記)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Original (原味)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Coated peanuts — whole peanuts in a crispy savory batter shell\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhat Are Fish Skin Peanuts (魚皮花生)?\u003c\/h3\u003e\u003cp\u003eFish skin peanuts are a distinctly Hong Kong snack format — whole peanuts coated in a thick, crispy batter seasoned in the style of traditional Hong Kong fish skin crackers (魚皮). The coating creates a double-crunch texture: a shatteringly crispy outer shell and a roasted peanut center. The “fish skin” refers to the seasoning style and texture of the coating, not actual fish skin — though some varieties may contain fish-derived ingredients. Check the package for full allergen information.\u003c\/p\u003e\u003ch3\u003ePhong Kee Fish Skin Peanuts vs. Garlic Peanuts — What’s the Difference?\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e🥜 \u003cstrong\u003eFish Skin Peanuts 魚皮花生 (this product):\u003c\/strong\u003e Peanuts coated in a thick crispy batter shell — double crunch, savory and bold, more substantial bite\u003c\/li\u003e\n\u003cli\u003e🧄 \u003cstrong\u003eGarlic Peanuts 蒜蓉花生 (also available):\u003c\/strong\u003e Whole roasted peanuts with a thin garlic seasoning coating — lighter, more intensely garlicky, classic roasted peanut texture\u003c\/li\u003e\n\u003cli\u003e💡 \u003cstrong\u003eRule of thumb:\u003c\/strong\u003e Fish skin peanuts for maximum crunch and substance; garlic peanuts for bold garlic flavor and a lighter bite\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003ePerfect For\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e🍺 \u003cstrong\u003eDrinks pairing:\u003c\/strong\u003e The ultimate beer snack — the thick coating holds up perfectly and the savory flavor pairs with lager, ale, or whisky\u003c\/li\u003e\n\u003cli\u003e🀄 \u003cstrong\u003eMahjong \u0026amp; game nights:\u003c\/strong\u003e Satisfying, easy to eat one-handed, and endlessly snackable — a Chinese household staple\u003c\/li\u003e\n\u003cli\u003e🎁 \u003cstrong\u003eGifting:\u003c\/strong\u003e A recognizable Phong Kee classic for Chinese New Year, Mid-Autumn, or any snack gift box\u003c\/li\u003e\n\u003cli\u003e🥜 \u003cstrong\u003eEveryday snacking:\u003c\/strong\u003e More substantial than plain peanuts — the coating makes each handful more filling and satisfying\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0516\/4895\/4520\/files\/42807673_1822870417765986_2725051475368607744_n_2048x2048.jpg?v=1646784649\" alt=\"Phong Kee Fish Skin Peanuts Original 198g\"\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eNote: Contains peanuts. May contain fish and other allergens. Please check the actual package for full ingredient and allergen information before consuming.\u003c\/em\u003e\u003c\/p\u003e","brand":"PHONG KEE","offers":[{"title":"Default Title","offer_id":37757029286040,"sku":"3285710A_99_90","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/4895\/4520\/products\/3285710_1.jpg?v=1609184370"},{"product_id":"phong-kee-spicy-fish-skin-peanuts-198g","title":"PHONG KEE Hot Crunchy Roasted Peanuts 豐記 香辣魚皮花生 198G","description":"\u003ch2\u003ePhong Kee Spicy Fish Skin Peanuts (香辣魚皮花生) — 198g\u003c\/h2\u003e\u003cp\u003eAll the crunch of the original, now with heat. Phong Kee (豐記) Spicy Fish Skin Peanuts are whole peanuts in a thick, crispy batter coating — the same satisfying double-crunch format as the Original Fish Skin Peanuts, now seasoned with 香辣 (xiāng là) — a fragrant, aromatic Chinese spicy seasoning that builds heat without overwhelming the savory base flavor. Bold, crunchy, and addictive. Made in the USA. 198g per bag.\u003c\/p\u003e\u003ch3\u003eProduct Details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 198g (7 oz)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e USA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Phong Kee (豐記)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Spicy 香辣 (Xiāng Là) — fragrant and spicy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Coated peanuts — whole peanuts in a crispy savory batter shell with spicy seasoning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeat level:\u003c\/strong\u003e Medium — noticeable heat with a fragrant, aromatic spice character\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOriginal vs. Spicy Fish Skin Peanuts — What’s the Difference?\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e🥜 \u003cstrong\u003eFish Skin Peanuts Original 魚皮花生 (also available):\u003c\/strong\u003e Thick crispy batter coating, savory and bold — no heat. The classic version\u003c\/li\u003e\n\u003cli\u003e🌶️ \u003cstrong\u003eFish Skin Peanuts Spicy 香辣魚皮花生 (this product):\u003c\/strong\u003e Same crispy coating, same satisfying crunch — with a fragrant, building spicy kick on top\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eThe Full Phong Kee Lineup\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e🧄 \u003cstrong\u003eGarlic Peanuts 蒜蓉花生 (also available):\u003c\/strong\u003e Bold garlic, thin coating — the most universally loved flavor\u003c\/li\u003e\n\u003cli\u003e🥜 \u003cstrong\u003eFish Skin Peanuts Original 魚皮花生 (also available):\u003c\/strong\u003e Thick crispy batter, maximum crunch, savory\u003c\/li\u003e\n\u003cli\u003e🌶️ \u003cstrong\u003eFish Skin Peanuts Spicy 香辣魚皮花生 (this product):\u003c\/strong\u003e Same crispy coating with fragrant heat\u003c\/li\u003e\n\u003cli\u003e🍮 \u003cstrong\u003eRed Bean Curd Peanuts 南乳花生 (also available):\u003c\/strong\u003e Deep fermented umami — the most distinctly Cantonese flavor\u003c\/li\u003e\n\u003cli\u003e⭐ \u003cstrong\u003eFive Spice Peanuts 五香花生 (also available):\u003c\/strong\u003e Warm, aromatic, complex — the most fragrant flavor\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003ePerfect For\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e🍺 \u003cstrong\u003eDrinks pairing:\u003c\/strong\u003e Spicy peanuts with cold beer — the ultimate combination. Also pairs well with whisky or sparkling water\u003c\/li\u003e\n\u003cli\u003e🀄 \u003cstrong\u003eMahjong \u0026amp; game nights:\u003c\/strong\u003e The spicy option for those who want more excitement at the table\u003c\/li\u003e\n\u003cli\u003e🎁 \u003cstrong\u003eGifting:\u003c\/strong\u003e A great addition to any Phong Kee snack gift set — pair with the Original Fish Skin for a spicy\/non-spicy duo\u003c\/li\u003e\n\u003cli\u003e🌶️ \u003cstrong\u003eSpice lovers:\u003c\/strong\u003e If you reach for the chili oil at every meal, this is your peanut\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eAbout Phong Kee\u003c\/h3\u003e\u003cp\u003ePhong Kee’s story started in 1982, when a family moved to Oakland, California with little more than hopes, dreams, and a delicious recipe. Over 40 years later, Phong Kee remains a Bay Area family business — now operating out of Hayward, California — and one of the most recognized Chinese-style roasted nut brands in North America. Every batch is carefully seasoned and roasted in-house. Bold flavors, fresh ingredients, straight from their kitchen to your home.\u003c\/p\u003e\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0516\/4895\/4520\/files\/42807673_1822870417765986_2725051475368607744_n_1024x1024.jpg?v=1646784649\" alt=\"Phong Kee Spicy Fish Skin Peanuts 198g\"\u003e\u003c\/p\u003e\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0516\/4895\/4520\/files\/43296397_1833269643392730_2126281962850091008_n_1024x1024.jpg?v=1646784850\" alt=\"Phong Kee Spicy Fish Skin Peanuts 198g detail\"\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eNote: Contains peanuts. May contain fish and other allergens. Please check the actual package for full ingredient and allergen information before consuming.\u003c\/em\u003e\u003c\/p\u003e","brand":"PHONG KEE","offers":[{"title":"Default Title","offer_id":37757029384344,"sku":"3285713A_99_90","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/4895\/4520\/products\/3285713.jpg?v=1609184372"},{"product_id":"phong-kee-garlic-fish-skin-peanuts-198g","title":"PHONG KEE Garlic Coated Peanuts 豐記 蒜蓉魚皮花生 198G","description":"\u003ch2\u003ePhong Kee Garlic Fish Skin Peanuts (蒜蓉魚皮花生) — 198g\u003c\/h2\u003e\u003cp\u003eThe best of both worlds. Phong Kee (豐記) Garlic Fish Skin Peanuts combine the thick, crispy batter coating of the fish skin peanut format with the bold, savory garlic seasoning of their classic garlic peanuts. The result: maximum crunch, maximum garlic flavor — a more substantial, more intense version of both. If you love garlic peanuts and fish skin peanuts separately, this is the one that brings them together. Made in the USA. 198g per bag.\u003c\/p\u003e\u003ch3\u003eProduct Details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 198g (7 oz)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e USA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Phong Kee (豐記)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Garlic 蒜蓉 (Suàn Róng)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Coated peanuts — whole peanuts in a crispy batter shell with garlic seasoning\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eGarlic Peanuts vs. Garlic Fish Skin Peanuts — What’s the Difference?\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e🧄 \u003cstrong\u003eGarlic Peanuts 蒜蓉花生 (also available):\u003c\/strong\u003e Plain roasted peanut with a thin garlic seasoning coating — lighter, crunchier in a classic roasted-peanut way, more intensely garlicky per bite\u003c\/li\u003e\n\u003cli\u003e🥜 \u003cstrong\u003eGarlic Fish Skin Peanuts 蒜蓉魚皮花生 (this product):\u003c\/strong\u003e Thick crispy batter coating with garlic seasoning — more substantial bite, double-crunch texture, garlic flavor carried through the coating\u003c\/li\u003e\n\u003cli\u003e💡 \u003cstrong\u003eRule of thumb:\u003c\/strong\u003e Garlic peanuts for pure garlic intensity; garlic fish skin peanuts for maximum crunch with garlic flavor\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eThe Fish Skin Peanut Lineup — All Four Flavors\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e🥜 \u003cstrong\u003eFish Skin Original 魚皮花生 (also available):\u003c\/strong\u003e Pure savory crunch — no seasoning beyond the coating itself\u003c\/li\u003e\n\u003cli\u003e🧄 \u003cstrong\u003eFish Skin Garlic 蒜蓉魚皮花生 (this product):\u003c\/strong\u003e Crispy coating with bold garlic seasoning\u003c\/li\u003e\n\u003cli\u003e🌶️ \u003cstrong\u003eFish Skin Spicy 香辣魚皮花生 (also available):\u003c\/strong\u003e Crispy coating with fragrant heat\u003c\/li\u003e\n\u003cli\u003e🍛 \u003cstrong\u003eFish Skin Curry 咊喱魚皮花生 (also available):\u003c\/strong\u003e Crispy coating with warm HK-style curry\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eThe Full Phong Kee Lineup\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e🧄 \u003cstrong\u003eGarlic Peanuts 蒜蓉花生 (also available):\u003c\/strong\u003e Thin garlic coating on plain roasted peanut — the classic\u003c\/li\u003e\n\u003cli\u003e🥜 \u003cstrong\u003eFish Skin Original 魚皮花生 (also available):\u003c\/strong\u003e Thick crispy batter, maximum crunch, savory\u003c\/li\u003e\n\u003cli\u003e🧄 \u003cstrong\u003eFish Skin Garlic 蒜蓉魚皮花生 (this product):\u003c\/strong\u003e Fish skin crunch + garlic flavor\u003c\/li\u003e\n\u003cli\u003e🌶️ \u003cstrong\u003eFish Skin Spicy 香辣魚皮花生 (also available):\u003c\/strong\u003e Fish skin crunch + fragrant heat\u003c\/li\u003e\n\u003cli\u003e🍛 \u003cstrong\u003eFish Skin Curry 咊喱魚皮花生 (also available):\u003c\/strong\u003e Fish skin crunch + warm HK curry\u003c\/li\u003e\n\u003cli\u003e🍮 \u003cstrong\u003eRed Bean Curd Peanuts 南乳花生 (also available):\u003c\/strong\u003e Deep fermented umami — the most distinctly Cantonese flavor\u003c\/li\u003e\n\u003cli\u003e⭐ \u003cstrong\u003eFive Spice Peanuts 五香花生 (also available):\u003c\/strong\u003e Warm, aromatic, complex — the most fragrant flavor\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003ePerfect For\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e🍺 \u003cstrong\u003eDrinks pairing:\u003c\/strong\u003e Garlic and beer is a timeless combination — the thick coating makes each handful more satisfying than plain garlic peanuts\u003c\/li\u003e\n\u003cli\u003e🀄 \u003cstrong\u003eMahjong \u0026amp; game nights:\u003c\/strong\u003e Maximum crunch, maximum garlic — the most satisfying option for serious snackers\u003c\/li\u003e\n\u003cli\u003e🎁 \u003cstrong\u003eGifting:\u003c\/strong\u003e A great addition to a Phong Kee snack gift set alongside the plain garlic peanuts — same flavor, different texture experience\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eAbout Phong Kee\u003c\/h3\u003e\u003cp\u003ePhong Kee’s story started in 1982, when a family moved to Oakland, California with little more than hopes, dreams, and a delicious recipe. Over 40 years later, Phong Kee remains a Bay Area family business — now operating out of Hayward, California — and one of the most recognized Chinese-style roasted nut brands in North America. Every batch is carefully seasoned and roasted in-house. Bold flavors, fresh ingredients, straight from their kitchen to your home.\u003c\/p\u003e\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0516\/4895\/4520\/files\/42807673_1822870417765986_2725051475368607744_n_2048x2048.jpg?v=1646784649\" alt=\"Phong Kee Garlic Fish Skin Peanuts 198g\"\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eNote: Contains peanuts. May contain fish and other allergens. Please check the actual package for full ingredient and allergen information before consuming.\u003c\/em\u003e\u003c\/p\u003e","brand":"PHONG KEE","offers":[{"title":"Default Title","offer_id":37757029482648,"sku":"3285725A_99_90","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/4895\/4520\/products\/3285725.jpg?v=1609184374"},{"product_id":"phong-kee-five-spice-peanuts-198g","title":"PHONG KEE Five Spice Roasted Peanuts 豐記 五香咸脆花生 198G","description":"\u003ch2\u003ePhong Kee Five Spice Roasted Peanuts (五香和脆花生) — 198g\u003c\/h2\u003e\u003cp\u003eWarm, aromatic, and deeply savory. Phong Kee (豐記) Five Spice Roasted Peanuts are whole peanuts seasoned with 五香 (wǔ xiāng) — the classic Chinese five spice blend of star anise, cloves, cinnamon, Sichuan pepper, and fennel seeds. The result is a complex, fragrant coating that’s warm and slightly sweet up front, with a savory, lingering finish. A more aromatic and nuanced flavor than garlic or red bean curd — and one of the most distinctly Chinese snack flavors you can find. Made in the USA. 198g per bag.\u003c\/p\u003e\u003ch3\u003eProduct Details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 198g (7 oz)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e USA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Phong Kee (豐記)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Five Spice 五香 (Wǔ Xiāng)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Whole roasted peanuts with five spice seasoning\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhat Is Five Spice (五香)?\u003c\/h3\u003e\u003cp\u003eFive spice (五香, wǔ xiāng) is one of the foundational spice blends in Chinese cooking — a balanced mix of star anise, cloves, Chinese cinnamon (cassia), Sichuan pepper, and fennel seeds. Together they create a flavor that is simultaneously warm, sweet, savory, and faintly spicy — complex without being overwhelming. It’s the same spice blend used in Cantonese roast duck, char siu pork, and braised meats. On peanuts, it creates a fragrant, aromatic coating that’s unlike any Western snack seasoning.\u003c\/p\u003e\u003ch3\u003eThe Phong Kee Lineup — Which Flavor Is Right for You?\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e🧄 \u003cstrong\u003eGarlic Peanuts 蒜蓉花生 (also available):\u003c\/strong\u003e Bold, sharp garlic — the most universally loved flavor\u003c\/li\u003e\n\u003cli\u003e🥜 \u003cstrong\u003eFish Skin Peanuts 魚皮花生 (also available):\u003c\/strong\u003e Thick crispy batter coating, maximum crunch\u003c\/li\u003e\n\u003cli\u003e🌶️ \u003cstrong\u003eRed Bean Curd Peanuts 南乳花生 (also available):\u003c\/strong\u003e Deep fermented umami — the most distinctly Cantonese flavor\u003c\/li\u003e\n\u003cli\u003e⭐ \u003cstrong\u003eFive Spice Peanuts 五香花生 (this product):\u003c\/strong\u003e Warm, aromatic, complex — the most fragrant and nuanced flavor in the lineup\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003ePerfect For\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e🍺 \u003cstrong\u003eDrinks pairing:\u003c\/strong\u003e The warm, aromatic five spice pairs beautifully with Chinese tea, pu-erh, or a light lager\u003c\/li\u003e\n\u003cli\u003e🀄 \u003cstrong\u003eMahjong \u0026amp; game nights:\u003c\/strong\u003e A Chinese household staple — easy to eat one-handed, endlessly snackable\u003c\/li\u003e\n\u003cli\u003e🎁 \u003cstrong\u003eGifting:\u003c\/strong\u003e A classic Chinese flavor that makes a meaningful gift for Chinese New Year, Mid-Autumn, or any occasion\u003c\/li\u003e\n\u003cli\u003e🥜 \u003cstrong\u003eSpice lovers:\u003c\/strong\u003e If you love the flavor of Cantonese roast duck or char siu, this is your peanut\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eAbout Phong Kee\u003c\/h3\u003e\u003cp\u003ePhong Kee’s story started in 1982, when a family moved to Oakland, California with little more than hopes, dreams, and a delicious recipe. Over 40 years later, Phong Kee remains a Bay Area family business — now operating out of Hayward, California — and one of the most recognized Chinese-style roasted nut brands in North America. Every batch is carefully seasoned and roasted in-house, with bold flavors and fresh ingredients. What you see on the label is what you get.\u003c\/p\u003e\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0516\/4895\/4520\/files\/42807673_1822870417765986_2725051475368607744_n_2048x2048.jpg?v=1646784649\" alt=\"Phong Kee Five Spice Roasted Peanuts 198g\"\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eNote: Contains peanuts. Please check the actual package for full ingredient and allergen information before consuming.\u003c\/em\u003e\u003c\/p\u003e","brand":"PHONG KEE","offers":[{"title":"Default Title","offer_id":37757029515416,"sku":"3285722A_99_90","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/4895\/4520\/products\/3285722A.jpg?v=1646855880"},{"product_id":"phong-kee-curry-fish-skin-peanuts-198g","title":"PHONG KEE Curry Crunchy Roasted Peanuts 豐記 咖喱魚皮花生 198G","description":"\u003ch2\u003ePhong Kee Curry Fish Skin Peanuts (咊喱魚皮花生) — 198g\u003c\/h2\u003e\u003cp\u003eThe fish skin crunch you love, now with fragrant curry. Phong Kee (豐記) Curry Fish Skin Peanuts are whole peanuts in a thick, crispy batter coating — the same satisfying double-crunch format as the Original and Spicy Fish Skin Peanuts, now seasoned with 咊喱 (gā lēi) — a warm, aromatic Hong Kong-style curry powder. Fragrant, savory, and mildly spiced with a golden curry color. Not intensely hot — think Hong Kong curry fish balls or Japanese curry, not Indian vindaloo. Bold crunch, warm flavor, deeply snackable. Made in the USA. 198g per bag.\u003c\/p\u003e\u003ch3\u003eProduct Details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 198g (7 oz)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e USA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Phong Kee (豐記)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Curry 咊喱 (Gā Lēi) — HK-style fragrant curry\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Coated peanuts — whole peanuts in a crispy savory batter shell with curry seasoning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeat level:\u003c\/strong\u003e Mild — warm and aromatic, not spicy\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eThe Fish Skin Peanut Trio — Which Flavor?\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e🥜 \u003cstrong\u003eFish Skin Original 魚皮花生 (also available):\u003c\/strong\u003e Pure savory crunch — no heat, no spice. The classic\u003c\/li\u003e\n\u003cli\u003e🌶️ \u003cstrong\u003eFish Skin Spicy 香辣魚皮花生 (also available):\u003c\/strong\u003e Same crunch with a fragrant, building heat\u003c\/li\u003e\n\u003cli\u003e🍛 \u003cstrong\u003eFish Skin Curry 咊喱魚皮花生 (this product):\u003c\/strong\u003e Warm, aromatic HK-style curry — fragrant and mildly spiced, not hot\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eThe Full Phong Kee Lineup\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e🧄 \u003cstrong\u003eGarlic Peanuts 蒜蓉花生 (also available):\u003c\/strong\u003e Bold garlic, thin coating — the most universally loved flavor\u003c\/li\u003e\n\u003cli\u003e🥜 \u003cstrong\u003eFish Skin Original 魚皮花生 (also available):\u003c\/strong\u003e Thick crispy batter, maximum crunch, savory\u003c\/li\u003e\n\u003cli\u003e🌶️ \u003cstrong\u003eFish Skin Spicy 香辣魚皮花生 (also available):\u003c\/strong\u003e Crispy coating with fragrant heat\u003c\/li\u003e\n\u003cli\u003e🍛 \u003cstrong\u003eFish Skin Curry 咊喱魚皮花生 (this product):\u003c\/strong\u003e Crispy coating with warm HK-style curry\u003c\/li\u003e\n\u003cli\u003e🍮 \u003cstrong\u003eRed Bean Curd Peanuts 南乳花生 (also available):\u003c\/strong\u003e Deep fermented umami — the most distinctly Cantonese flavor\u003c\/li\u003e\n\u003cli\u003e⭐ \u003cstrong\u003eFive Spice Peanuts 五香花生 (also available):\u003c\/strong\u003e Warm, aromatic, complex — the most fragrant flavor\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003ePerfect For\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e🍺 \u003cstrong\u003eDrinks pairing:\u003c\/strong\u003e Curry peanuts with cold lager or Hong Kong milk tea — the warm curry flavor pairs beautifully with both\u003c\/li\u003e\n\u003cli\u003e🀄 \u003cstrong\u003eMahjong \u0026amp; game nights:\u003c\/strong\u003e The aromatic option for those who want flavor complexity without heat\u003c\/li\u003e\n\u003cli\u003e🎁 \u003cstrong\u003eGifting:\u003c\/strong\u003e A great addition to a Phong Kee snack gift set — pair all three fish skin flavors for a tasting trio\u003c\/li\u003e\n\u003cli\u003e🍛 \u003cstrong\u003eCurry lovers:\u003c\/strong\u003e If you love Hong Kong curry fish balls, Japanese curry, or any warm curry flavor, this is your peanut\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eAbout Phong Kee\u003c\/h3\u003e\u003cp\u003ePhong Kee’s story started in 1982, when a family moved to Oakland, California with little more than hopes, dreams, and a delicious recipe. Over 40 years later, Phong Kee remains a Bay Area family business — now operating out of Hayward, California — and one of the most recognized Chinese-style roasted nut brands in North America. Every batch is carefully seasoned and roasted in-house. Bold flavors, fresh ingredients, straight from their kitchen to your home.\u003c\/p\u003e\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0516\/4895\/4520\/files\/42807673_1822870417765986_2725051475368607744_n_2048x2048.jpg?v=1646784649\" alt=\"Phong Kee Curry Fish Skin Peanuts 198g\"\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eNote: Contains peanuts. May contain fish, mustard, and other allergens. Please check the actual package for full ingredient and allergen information before consuming.\u003c\/em\u003e\u003c\/p\u003e","brand":"PHONG KEE","offers":[{"title":"Default Title","offer_id":37757029613720,"sku":"3285723A_99_90","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/4895\/4520\/products\/3285723A.jpg?v=1646856644"},{"product_id":"phong-kee-red-bean-curd-peanuts-198g","title":"PHONG KEE HK Style Bean Curd Roasted Peanuts 豐記 香港南乳花生 198G","description":"\u003ch2\u003ePhong Kee HK Style Red Bean Curd Peanuts (南乳花生) — 198g\u003c\/h2\u003e\u003cp\u003eA true Cantonese classic. Phong Kee (豐記) HK Style Red Bean Curd Peanuts are whole roasted peanuts seasoned with 南乳 (nám yú) — fermented red bean curd, one of the most distinctive and beloved flavors in Cantonese cooking. The result is a deeply savory, subtly funky, umami-rich coating with a warm reddish hue — bold, complex, and unmistakably Hong Kong. A flavor that diaspora families recognize immediately and non-Chinese snackers find surprisingly addictive. Made in the USA. 198g per bag.\u003c\/p\u003e\u003ch3\u003eProduct Details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 198g (7 oz)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e USA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Phong Kee (豐記)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e HK Style Red Bean Curd 南乳 (Nám Yú)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Whole roasted peanuts with fermented red bean curd seasoning\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhat Is 南乳 (Nám Yú \/ Red Bean Curd)?\u003c\/h3\u003e\u003cp\u003e南乳 (nám yú, literally “southern fermented tofu”) is a type of fermented red bean curd — soft tofu that has been cured in rice wine, red yeast rice, and spices, giving it a deep brick-red color, a rich savory flavor, and a distinctive fermented aroma. It’s a cornerstone ingredient in Cantonese cooking, used in roasted meats (most famously char siu and roasted pork belly), stir-fries, and — as here — as a bold seasoning for roasted nuts. The flavor is savory, slightly sweet, mildly funky, and deeply umami — unlike anything in Western snack culture.\u003c\/p\u003e\u003ch3\u003eThe Phong Kee Lineup — Which Flavor Is Right for You?\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e🧄 \u003cstrong\u003eGarlic Peanuts 蒜蓉花生 (also available):\u003c\/strong\u003e Bold, sharp garlic flavor with a thin seasoning coat — the most universally loved Phong Kee flavor\u003c\/li\u003e\n\u003cli\u003e🥜 \u003cstrong\u003eFish Skin Peanuts 魚皮花生 (also available):\u003c\/strong\u003e Thick crispy batter coating, maximum crunch, savory and substantial\u003c\/li\u003e\n\u003cli\u003e🌶️ \u003cstrong\u003eRed Bean Curd Peanuts 南乳花生 (this product):\u003c\/strong\u003e Deep, fermented umami flavor — the most distinctly Cantonese flavor in the lineup, beloved by diaspora families\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003ePerfect For\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e🍺 \u003cstrong\u003eDrinks pairing:\u003c\/strong\u003e The savory, umami-rich coating pairs exceptionally well with beer, Cantonese-style tea, or whisky\u003c\/li\u003e\n\u003cli\u003e🀄 \u003cstrong\u003eMahjong \u0026amp; game nights:\u003c\/strong\u003e A Chinese household staple — easy to eat one-handed, deeply satisfying\u003c\/li\u003e\n\u003cli\u003e🎁 \u003cstrong\u003eGifting:\u003c\/strong\u003e A distinctly Cantonese flavor that makes a meaningful gift for Chinese New Year, Mid-Autumn, or any occasion — especially for Cantonese diaspora families\u003c\/li\u003e\n\u003cli\u003e🥜 \u003cstrong\u003eAdventurous snackers:\u003c\/strong\u003e If you love bold, fermented, umami-forward flavors — miso, kimchi, aged cheese — this is your peanut\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0516\/4895\/4520\/files\/42807673_1822870417765986_2725051475368607744_n_2048x2048.jpg?v=1646784649\" alt=\"Phong Kee HK Style Red Bean Curd Peanuts 198g\"\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eNote: Contains peanuts and soy (fermented bean curd). May contain other allergens. Please check the actual package for full ingredient and allergen information before consuming.\u003c\/em\u003e\u003c\/p\u003e","brand":"PHONG KEE","offers":[{"title":"Default Title","offer_id":37757030203544,"sku":"3285720A_99_90","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/4895\/4520\/products\/3285720A.jpg?v=1646855671"},{"product_id":"phong-kee-roasted-garlic-peanuts-198g","title":"PHONG KEE Roasted Garlic Peanuts 豐記 蒜蓉花生 198G","description":"\u003ch2\u003ePhong Kee Roasted Garlic Peanuts (豐記 蒜蓉花生) — 198g\u003c\/h2\u003e\u003cp\u003eCrunchy, savory, and deeply garlicky. Phong Kee (豐記) Roasted Garlic Peanuts are a classic Hong Kong-style roasted peanut snack — whole peanuts slow-roasted and coated in a bold, savory garlic seasoning. Intensely aromatic, satisfyingly crunchy, and impossible to stop eating. A beloved snack across the Chinese diaspora, and a staple at Chinese households, mahjong tables, and family gatherings. Made in the USA. 198g per bag.\u003c\/p\u003e\u003ch3\u003eProduct Details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 198g (7 oz)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e USA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Phong Kee (豐記)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Roasted Garlic (蒜蓉)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Roasted whole peanuts with garlic seasoning coating\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhat Makes Phong Kee Different\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e🧄 \u003cstrong\u003eBold garlic flavor:\u003c\/strong\u003e Not a subtle hint — a full, savory roasted garlic coating that clings to every peanut\u003c\/li\u003e\n\u003cli\u003e🥜 \u003cstrong\u003eWhole peanuts:\u003c\/strong\u003e Roasted whole for maximum crunch and a satisfying, substantial bite\u003c\/li\u003e\n\u003cli\u003e🍮 \u003cstrong\u003eHong Kong-style roasting:\u003c\/strong\u003e Slow-roasted for a deep, even crunch throughout — not just the surface\u003c\/li\u003e\n\u003cli\u003e🇺🇸 \u003cstrong\u003eMade in USA:\u003c\/strong\u003e Phong Kee’s US-produced line maintains the same recipe and quality as the original Hong Kong brand\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003ePerfect For\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e🍺 \u003cstrong\u003eDrinks pairing:\u003c\/strong\u003e The classic pairing — garlic peanuts with beer, whisky, or tea. A staple at Chinese bars and family gatherings\u003c\/li\u003e\n\u003cli\u003e🀄 \u003cstrong\u003eMahjong \u0026amp; game nights:\u003c\/strong\u003e The quintessential Chinese snack for long sessions — easy to eat one-handed, endlessly snackable\u003c\/li\u003e\n\u003cli\u003e🎁 \u003cstrong\u003eGifting:\u003c\/strong\u003e A recognizable, premium snack gift for Chinese New Year, Mid-Autumn, or any occasion — pairs well in a snack gift box\u003c\/li\u003e\n\u003cli\u003e🥜 \u003cstrong\u003eEveryday snacking:\u003c\/strong\u003e A satisfying, protein-rich snack with bold flavor — far more interesting than plain roasted peanuts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eAbout Phong Kee\u003c\/h3\u003e\u003cp\u003ePhong Kee (豐記) is a Hong Kong heritage snack brand known for their roasted nuts, seeds, and dried snacks. A fixture in Hong Kong snack shops and Asian grocery stores across North America, Phong Kee is one of the most recognized names in Chinese-style roasted nuts — trusted by generations of Chinese diaspora families for their consistent quality and bold, authentic flavors.\u003c\/p\u003e\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0516\/4895\/4520\/files\/42807673_1822870417765986_2725051475368607744_n_2048x2048.jpg?v=1646784649\" alt=\"Phong Kee Roasted Garlic Peanuts 198g\"\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eNote: Contains peanuts. May contain other tree nuts. Please check the actual package for full ingredient and allergen information before consuming.\u003c\/em\u003e\u003c\/p\u003e","brand":"PHONG KEE","offers":[{"title":"Default Title","offer_id":37757092954264,"sku":"3285724A_99_90","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/4895\/4520\/products\/3285724A.jpg?v=1646856221"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/4895\/4520\/collections\/25-Phong-Kee_68.png?v=1611118225","url":"https:\/\/myasianstore.com\/collections\/phong-kee.oembed","provider":"myAsianStore","version":"1.0","type":"link"}